Tag Archives: lamb

The lamb, the leek, the pumpkin, the beer

Posted on November 11, 2010 by audball

We had the opportunity to cook in Brussels as Loic and Katharina generously let us run free in their beautiful kitchen. We decided to make our version of a Belgian dish, Carbonade, which was actually created on the fly and … Continue reading →

Posted in Grand Voyage 2010, O&A's recipe file | Tagged , , , , , , , , | 1 Comment